The grapes from an organic vineyard were fermented by wild yeasts, with 15% of skin contact during 4 months and thеn aged in qvevri within 12 months. No chemicals added in the process. Unfiltered. Vintage 2021.

This wine is crafted from one of Georgia’s oldest grape varietals, Krakhuna. The beautiful amber colour is complemented by a bouquet of “orange” aromas. You can discover rich scents of citrus peel, orange marmalade and dried apricot, all of which continue onto the palate. It is pleasantly acidic, juicy and mouth-filling, with honeyed elements and notes of vanilla, clay and spice revealing themselves as you sip. Krakhuna is a fantastic, crunchy introduction to the world of Georgian amber/white wines. We recommend pairing it with some pork and apple sauce, crackling battered dishes such as tempura, or traditional Georgian food.

Archil Guniava’s vineyard and Cellarare located in Zestaphoni, Kvaliti Village. Vines are planted on a 1.5 hectare land at 300 meters above sea level where soil structure and climate are ideal for the grapes culture. He grows different ind of grapes such as: Tsolikauri, Tsitska, Krakhuna, Otskhanuri Sapere, Dzelshavi, Dondglabi and Mgaloblishvili. Archil uses old Qvevris for his vinifications as well as natural winemaking methods.